Brookie

gu inspirations brookie treats
Chocolate Biscuit Sprinkles
Mascarpone Cheesecake
Gooey Brownie
Cookie Base

Pillowy soft vanilla mascarpone cream. Hiding a perfectly fudgy gooey-in-the-middle chocolate brownie layer. All on a crumbly cookie base.

“We got our inspiration for this cheesecake from amazing bakery innovations. Imagine a brownie in one hand and a cookie in the other. Bring them together and that's a Brookie.”

- Fred Ponnavoy, Master Patisserie Chef

GET YOUR GÜ HERE

DELIVERED INSTANTLY

Typical values per

100G

Per ramekin

Energy (kJ)

1821 kJ

1475 kJ

Energy (kcal)

436 kcal

353 kcal

Fat (g)

26

21

Of which saturates (g)

14

11

Carbohydrate (g)

45

36

of which sugars (g)

31

25

Fibre (g)

1.73

1.40

Protein (g)

4.6

3.7

Salt (g)

0.26

0.21

Biscuit crumb (15%) (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal flour (wheat), vegetable oil (palm oil, rapeseed oil), sugar, invert sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt), sugar, whipping cream (milk), dark chocolate (10%) (cocoa mass, sugar, cocoa butter, fat-reduced cocoa powder, emulsifier (soya lecithin)), mascarpone cheese (milk) (8%), demerara sugar, full fat soft cheese (full fat soft cheese (milk), modified starch, preservative (potassium sorbate)), pasteurised whole egg, palm oil, oat flour, butter (milk), rapeseed oil, water, pasteurised egg yolk, beef gelatine, preservative (potassium sorbate), natural vanilla extract, fat reduced cocoa powder, raising agents (sodium diphosphates, sodium carbonates), acidity regulator (citric acid), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin).

REUSE YOUR RAMEKIN

What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).