CHOCOLATE & HAZELNUT SUNDAE

CRUNCHY BISCUIT SPRINKLES
NUTTY CHOCOLATE GANACHE
CREAMY FROZEN LAYER
GOOEY CARAMEL

Chocolate & hazelnut. Just like tea & biscuits, strawberries & cream... they're the perfect pair.

Bring them together to create smooth, nutty ganache, and we have magic.

Imagine this: your spoon is loaded with crunchy biscuit, chocolate ganache, a frozen creamy layer and our signature salted caramel.

Let the swooning commence.

 

Typical values per

100G

Per ramekin

Energy (kJ)

1624

1283

Energy (kcal)

390

308

Fat (g)

28

22

Of which saturates (g)

15

12

Carbohydrate (g)

31

25

of which sugars (g)

25

20

Fibre (g)

0.6

0.5

Protein (g)

3.1

2.5

Salt (g)

0.38

0.30

Cream (MILK), sugar, glucose-fructose syrup, water, condensed MILK, glucose syrup, cocoa mass, HAZELNUT, rapeseed oil, butter (MILK), pasteurised EGG yolk, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), demerara sugar, skimmed MILK powder, palm oil, MILK protein powder, wholemeal WHEAT flour, beef gelatine, cornflour, salt, butterMILK powder, stabiliser (pectin), cocoa butter, invert sugar syrup, agar, fat-reduced cocoa powder, emulsifier (SOYA lecithin), raising agents (sodium bicarbonate, ammonium bicarbonate), gianduja flavouring, lactic cultures (MILK), acidity regulator (citric acid).

REUSE YOUR RAMEKIN

What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).