THERE’S NEVER A BAD TIME FOR COFFEE.
WELCOME TO YOUR HAPPY HOUR.
The famously rich and silky Espresso Martini.
Crafted the Gü way.
Begin with chocolate coffee pearls.
Sink into luscious French coffee liqueur cheesecake.
Next, an energising buzz of coffee crème.
All smothering a layer of biscuit, blended with rich coffee and cocoa.
GET YOUR GÜ HERE
Typical values per
Of which saturates (g)
of which sugars (g)
Whipping cream (milk), sugar, mascarpone cheese (mascarpone (milk), acidity regulator (citric acid)), full fat soft cheese (full fat soft cheese (milk), modified starch, cornflour, preservative (potassium sorbate)), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), demerara sugar, water, coffee sugar pearls (milk chocolate (sugar, cocoa butter, cocoa mass, skimmed milk powder, milk sugar, whey powder (milk), milk fat, emulsifier (soya lecithin)), sugar, non-hydrogenated vegetable fat (shea oil, palm oil, emulsifier (sunflower lecithin)), glazing agent (stabilizer (gum arabic), sucrose, glucose syrup, vegetable oil), natural flavouring), palm oil, wholemeal flour (wheat), coffee liqueur (1.8%) (sugar, water, alcohol, flavour (natural coffee extract)), rapeseed oil, coffee (1.0%), cocoa butter, cornflour, pasteurised egg yolk, invert sugar syrup, whole milk powder, modified starch, fat reduced cocoa powder, raising agents (sodium bicarbonate, ammonium bicarbonate), beef gelatine, cocoa mass, salt, preservative (potassium sorbate), acidity regulator (lactic acid, citric acid), natural flavouring, emulsifier (soya lecithin), glazing agent (shellac).
What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).