This Gü is nothing but plants*.
No gluten. No less indulgent.
A layer of sticky-but-scoopable plant-based chocolate ganache.
On top of rich, smooth plant-based chocolate mousse.
Two layers of luxury, magically made vegan,
by coconut cream and aquafaba.
This is Mother Nature’s favourite Gü.
100% plant-based.
100% recyclable (and infinitely reusable) packaging.
*may contain traces of milk, egg and nuts due to cross-contamination.
Typical values per
100G
Per ramekin
Energy (kJ)
1456 kJ
1019 kJ
Energy (kcal)
350 kcal
245 kcal
Fat (g)
24.8
17.4
of which saturates (g)
17.5
12.2
Carbohydrate (g)
28.8
20.2
of which sugars (g)
21.7
15.2
Fibre (g)
2.2
1.6
Protein (g)
4
2.8
Salt (g)
0
0
Dark chocolate (40%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural flavouring), coconut cream, chickpea extract, sugar, coconut oil, glucose syrup, stabiliser (soluble gluco fibre, starch, pea protein), natural flavouring.
What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).