Our classic showstopper with a twist. Warming gingerbread spice flavour. Rich, molten chocolate centre. Deliciously soft chocolate sponge. A flourish of Speculoos crumb.
“Gingerbread for me is all about the aromas of warm spices! We were inspired by the classic flavours of Ginger, Cinnamon and Nutmeg to pair in perfect harmony with the 70% chocolate. There is no better pairing for the winter months than rich chocolate and comforting spices”
- Fred Ponnavoy, Master Patisserie Chef
Typical values per
100G
Per ramekin
Energy (kJ)
1747 kJ
1607 kJ
Energy (kcal)
419 kcal
385 kcal
Fat (g)
26
24
Of which saturates (g)
14
13
Carbohydrate (g)
36
33
of which sugars (g)
31
26
Fibre (g)
1.6
1.5
Protein (g)
5.8
5.3
Salt (g)
0.18
0.16
Sugar, pasteurised whole EGG, butter (MILK), cocoa mass, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), palm oil, rapeseed oil, glucose syrup, cocoa powder, demerara sugar, water, natural gingerbread flavouring, preservative (potassium sorbate), emulsifier (SOYA lecithin), acidity regulator (citric acid), invert sugar syrup, raising agent (sodium bicarbonate), salt, cinnamon.
What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).
Let's talk cookies!
...not the delicious ones we use in our recipes. These cookies give you the best online experience. Please let us know if you agree to these cookies. To find out more please see our privacy and cookies policy.
But, if you do love a cookie, can we suggest Gü Cookies & Cream?
Chewy cookies. Dunked in cool cream. No glass required.
