Key Lime Pie

gu key lime pie cheesecake
Mascarpone Cheesecake
Key Lime Curd
Ginger Biscuit

Silky-soft, creamy mascarpone cheesecake. Draped over sharply-sweet key lime curd. All laid on a ginger spiced biscuit base.

"Inspired by the American dessert, Key Lime Pie. We use only the best key limes for the curd and ginger sugar for the base. The sugar is cooked twice, the second time with fresh Indonesian ginger juice for a really intense flavour."

- Fred Ponnavoy, Master Patisserie Chef

GET YOUR GÜ HERE

DELIVERED INSTANTLY

Typical values per

100G

Per ramekin

Energy (kJ)

1392 kJ

1086 kJ

Energy (kcal)

334 kcal

260 kcal

Fat (g)

21

16.4

Of which saturates (g)

12.1

9.5

Carbohydrates (g)

32.7

25.5

of which sugars (g)

22.2

17.3

Fibre (g)

0.5

0.4

Protein (g)

3.5

2.7

Salt (g)

0.16

0.12

Whipping cream (milk), sugar, full fat soft cheese (10%) (full fat soft cheese (milk), modified starch, preservative (potassium sorbate)), mascarpone cheese (10%) (mascarpone cheese (milk), acidity regulator (citric acid)), key lime juice (6%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, pasteurised whole egg, ginger coconut palm sugar (4%) (coconut flower sap, ginger juice), palm oil, butter (milk), wholemeal wheat flour, demerara sugar, rapeseed oil, invert sugar syrup, modified starch, pasteurised egg yolk, raising agents (sodium bicarbonate, ammonium bicarbonate), beef gelatine, acidity regulator (citric acid), preservative (potassium sorbate), salt.

REUSE YOUR RAMEKIN

What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).