This mousse is perfect any time of day, whenever you want something chocolatey & rich.
We use rich, smooth milk chocolate whipped up to make our authentic French mousse. To add even more deliciousness, we sit our mousse on a layer of perfectly sticky milk chocolate ganache. Absolute perfection.
MADE WITH MILK CHOCOLATE WITH 40% COCOA
Typical values per
100G
Per ramekin
Energy (kJ)
1625 kJ
1138 kJ
Energy (kcal)
391 kcal
273 kcal
Fat (g)
28
20
Of which saturates (g)
16
11
Carbohydrate (g)
29
20
of which sugars (g)
25
18
Fibre (g)
1.3
0.9
Protein (g)
6.6
4.6
Salt (g)
0.35
0.25
Milk chocolate (40%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural flavouring), whipping cream (milk), pasteurised egg white, pasteurised egg yolk, salted butter (butter (milk), salt), whole milk, dark chocolate (6%) (cocoa mass, sugar, fat reduced cocoa powder, emulsifier (soya lecithin)), sugar, glucose syrup, stabilisers (guar gum, xanthan gum), preservative (potassium sorbate), fat reduced cocoa powder, acidity regulator (citric acid), water.
What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).