This Gü is nothing but plants*.
No gluten. No less indulgent.
Under a deep layer of decadent plant-based dark chocolate mousse,
you’ll find the hero of this Gü: Our salted caramel.
Rich and creamy. Wonderfully sticky, and made with Guérande salt from Brittany.
And all 100% vegan, made with coconut cream and aquafaba.
This is Mother Nature’s favourite Gü.
100% plant-based.
100% recyclable (and infinitely reusable) packaging.
*may contain traces of milk, egg and nuts due to cross-contamination.
Typical values per
100G
Per ramekin
Energy (kJ)
1390 kJ
973 kJ
Energy (kcal)
334 kcal
243 kcal
Fat (g)
21.4
15
Of which saturates (g)
15.6
11
Carbohydrate (g)
33.1
23.1
of which sugars (g)
26.3
18.4
Fibre (g)
1.3
0.9
Protein (g)
2.8
2
Salt (g)
0.2
0.14
Dark chocolate (29%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), coconut cream, chickpea extract, water, brown sugar, caramel (6%) (sugar, water, flavour, thickeners (xanthan gum, pectin, modified starch)), coconut oil, sugar, stabiliser (soluble gluco fibre, starch, pea protein), thickener (modified starch), natural flavouring, sea salt.
What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).