Classic warm sponge pudding with a modern twist.
A sprinkling of Speculoos biscuit decorates a rich, gooey caramelised biscuit flavour sauce. Resting on soft, buttery sponge. It's a much-needed hug in a ramekin.
Typical values per
100G
Per ramekin
Energy (kJ)
1596 kJ
1157 kJ
Energy (kcal)
382 kcal
277 kcal
Fat (g)
22
16
Of which saturates (g)
13
9
Carbohydrate (g)
43
31
of which sugars (g)
24
18
Fibre (g)
0.70
0.51
Protein (g)
3.4
2.5
Salt (g)
0.90
0.65
Cream (MILK), butter (MILK), sugar, pasteurised whole EGG, condensed MILK, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), brown sugar, glucose syrup, water, rice flour, cornflour, potato starch, tapioca starch, whole MILK, palm oil, colour (caramel), salt, rapeseed oil, raising agents (sodium bicarbonate, sodium diphosphate), vanilla extract, invert sugar syrup, agar, colour (carrot juice concentrate), thickener (pectin), preservative (potassium sorbate), natural flavouring (caramelised biscuit), buckwheat flour, sea salt, acidity regulator (citric acid), cinnamon.
What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).