Vegan

Spanish Lemon Cheesecake

LEMON CHEESECAKE
LEMON CURD
GLUTEN FREE BISCUIT BASE
Squeeze the day
A citrus-bright coconut cream cheesecake. Spanish lemons for sweetness and turmeric sugar for extra zing. A golden, gluten-free biscuit base beneath. Now seize that spoon.

*may contain traces of milk, egg and nuts due to cross-contamination.

pack vegan spanish lemon

Get Your Gü Here

Typical values per

100G

Per ramekin

Energy (kJ)

1435 kJ

1320 kJ

Energy (kcal)

345 kcal

315 kcal

Fat (g)

20.4

18.8

Of which saturates (g)

15.6

14.4

Carbohydrate (g)

38.5

35.4

of which sugars (g)

28.4

26.1

Fibre (g)

0.6

0.6

Protein (g)

1.7

1.6

Salt (g)

0.17

0.16

Coconut extract (23%), sugar, water, lemon juice (9%), coconut oil, demerara sugar, brown rice flour, palm oil, starch, maize flour, modified starch, soya protein concentrate, dried rice syrup, rapeseed oil, agar, salt, raising agent (sodium bicarbonate), acidity regulator (lactic acid), thickener (carrageenan), natural flavourings, preservative (potassium sorbate).

REUSE YOUR RAMEKIN

What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).

PRODUCT SAFETY RECALL

Gü Blonde Chocolate Cheesecake 2x82g

Gü are recalling this specic date code of their Gü Blonde Cheesecakes. This is because the
product may contain the incorrect product which contains nuts (hazelnuts) which are not declared on the label. As such, these products may pose a safety risk to those people with an allergy to hazelnuts.

If you have purchased one of the affected products, please do not eat it. Please do not
consume these products if you have an allergy to hazelnuts. Return the affected product to store where a full refund will be given. No receipt required.

For more information, please contact: recall@gupuds.com

More info