Seriously moreish cheesecake – made with a blend of velvety white chocolate ganache and rich mascarpone, layered over tangy raspberry compote and a golden biscuit base. Just one spoonful is all it takes with this killer combo. You’ll be obsessed.
Typical values per
100G
Per ramekin
Energy (kJ)
1376 kJ
1108 kJ
Energy (kcal)
329 kcal
265 kcal
Fat (g)
19
15
Of which saturates (g)
11
9.2
Carbohydrate (g)
35
28
of which sugars (g)
21
17
Fibre (g)
1.0
0.8
Protein (g)
4.3
3.5
Salt (g)
0.46
0.4
Sugar, mascarpone (MILK), whole MILK, soft cheese (MILK), WHEAT flour [with calcium carbonate, folic acid, iron, niacin, thiamin], water, raspberries, palm oil, glucose syrup, cocoa butter, whole MILK powder, wholemeal WHEAT flour, rapeseed oil, EGG yolk, skimmed MILK powder, invert sugar syrup, modified starch, gelatine, salt, key lime juice, cornflour, raising agents: sodium bicarbonate, ammonium bicarbonate; acidity regulators: citric acid, sodium citrates; natural flavourings, black carrot extract, potassium sorbate (preservative), SOYA lecithin (emulsifier), xanthan gum (thickener), shellac (glazing agent), iron oxide (colour).
What’s the second-best part of a Gü treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).
Let's talk cookies!
...not the delicious ones we use in our recipes. These cookies give you the best online experience. Please let us know if you agree to these cookies.To find out more please see our privacy and cookies policy.
